Beginner’s Guide to Shisha: What You Need & How to Set It Up

Shisha is more than just smoke — it’s a ritual, a vibe, and a way to unwind. Whether you're new to it or just want to make sure you're doing it right, this guide will walk you through the essential parts of a shisha setup and how to get the best session every time.

What You Need for a Complete Shisha Setup:

Here’s the full list of what’s included in most standard shisha kits — all available through Shishana’s same-day delivery service:

1. Shisha Pipe (Hookah)

This is the main body — it includes the base, stem, tray, and hose.

• Tip: For beginners, go with a medium-sized pipe. Easier to handle and clean.

2. Glass Base

This holds the water, which cools and filters the smoke.

• Use cold water — even add ice for smoother hits.

3. Bowl (Head)

This is where you pack the flavoured tobacco.

• Clay or silicone bowls are most common. Make sure it’s compatible with your pipe.

4. Flavoured Shisha Tobacco (Molasses)

This is the heart of your session — available in countless flavours like mint, apple, blueberry, and more.

• Start with something light and fruity if you’re new.

5. Charcoal (Coals)

Charcoal heats the shisha to produce smoke.

• Coconut coals last longer and produce less smell. Use a coal burner to light them properly.

6. Foil or Heat Management Device (HMD)

You place this on top of the bowl to separate the tobacco from direct contact with the coal.

• If using foil, poke small holes evenly. If using a HMD, just place it on and you're good to go.

7. Hose + Mouth Tips

The hose draws the smoke, and mouth tips keep it hygienic when sharing.

Step-by-Step: How to Set Up Your Shisha

Step 1: Fill the Base

• Add cold water until the stem is submerged about 1 inch into the water.

Step 2: Attach the Stem to the Base

• Make sure the seal is tight to prevent air leaks.

Step 3: Pack the Bowl

• Loosely sprinkle the tobacco into the bowl — don’t overpack or press it down.

• Leave a small gap between the tobacco and the top of the bowl.

Step 4: Cover with Foil or Place HMD

• If using foil: wrap tightly and poke small, even holes.

• If using a heat management device: place it directly on top of the bowl.

Step 5: Light Your Coals

• Use a coal burner or stove. Wait until they’re fully glowing before placing them on top.

Step 6: Attach the Hose

• Make sure the connection is secure and airtight.

Step 7: Start Puffing Gently

• Let the bowl warm up for a minute or two. Then take slow, steady puffs.

• Avoid pulling too hard — it can burn the tobacco.

Bonus Tips for a Great Session:

• Clean your pipe regularly to avoid build-up and harsh taste.

• Use fresh water for every session.

• Rotate or ash your coals every 15–20 minutes for consistent heat.

• Try mixing flavours once you’re comfortable.

Ready to Start?

Shishana delivers everything you need — from full shisha kits to flavours and coals — same-day across London. If you're a beginner, we even offer starter bundles to make it easy.

Browse our products and order online now — we’ll take care of the rest.